What’s taking place: Innovations in synthetic intelligence are coming to your freezer, in the sort of robot-assembled geared up meals. Chef Robotics, a San Francisco-based mostly startup, has introduced a program of AI-run robotic arms that can be promptly programmed with a recipe to dole out precise portions of all the things from tikka masala to pesto tortellini.
Why it matters: You could consider the meals that stop up in the grocery store’s frozen aisle or on airplanes are robot-packed by now, but which is rarely the case. The vast the greater part of meals from recognizable models are nonetheless commonly hand-packed, mainly because workers are generally a great deal a lot more flexible than robots and can cope with creation lines that regularly rotate recipes. However, breakthroughs from AI have adjusted the calculus, creating robots much more valuable on production lines. Read through the complete story.
—James O’Donnell
IVF by itself simply cannot help you save us from a looming fertility crisis
There are around 8 billion of us on the world, and there’ll likely be 8.5 billion of us by 2030. We’re continually warned about the perils of overpopulation and the influence we human beings are obtaining on our world. So it seems a little bit counterintuitive to be concerned that, truly, we’re not reproducing sufficient.
But a good deal of experts are amazingly concerned about just that. Advancements in health care and sanitation are aiding us all direct more time lives. But we’re not possessing enough youngsters to help us as we age. Fertility rates are slipping in practically each and every country.
But hold out! We have systems to solve this dilemma! IVF is encouraging to bring far more young children into the world than at any time, and it can aid compensate for the fertility complications confronted by older mother and father! Sad to say, matters aren’t fairly so uncomplicated. Read the full story.
—Jessica Hamzelou
